Bakara Caipirinha
The famous Brazilian cocktail with a Haitian twist is an absolute must try.
INGREDIENTS
2 oz. Bakara White Rum
1 oz. sugar syrup
Cut and crushed lemons to taste
METHOD
Cut limes into wedges and squeeze them into a highball glass
Add Bakara White Rum and sugar syrup
Stir thoroughly
Garnish with a lemon wedge and sugar rim your glass for additional sweetness
Served with ice or frozen